James grew up on an Ozarks farm where tools like axes and picks were still used in the daily routine and the blades of stockman's pocketknives served their original functions. Receiving his first pocketknife at age four he got it open by himself nearly a year later and spent his formative years wandering the woods with a succession of ever larger knives, a book of matches and a rifle.
A veteran of Vietnam, James also served in Alaska during a stint in the Army, receiving his first intensive culinary training by setting a record for extra KP at Ft. Richardson.
Settling in the Pacific Northwest after his discharge, James crewed on sailing yachts in local races, backpacked hundreds of miles of mountain trails in search of good trout fishing, and occasionally attended college.
His first serious job as a civilian resulted from answering a Seattle Post Intelligencer want ad requesting someone who could lift 120 pounds repeatedly and wasn't afraid of fire. James apprenticed to John Frazier -- the most knowledgeable traditional foundryman in North America at that time -- for the next six years.
Returning to the Ozarks James made his living by growing ginseng on a hand-terraced wooded hillside and selling handmade wood turnery, furniture, sculpture and architectural carvings. James harvested trees from his own land, processing logs into posts and beams and turnery billets with saws, axes, froes and planes. Since many tools he needed were no longer available, James built his own forge from a barbeque grill, a vacuum cleaner and a 55 gallon steel drum, found a chunk of railroad track for his first anvil, and taught himself blacksmithing -- creating his own knives and tools from scrap steel and sweat.
Changing economic pressures eventually forced James back to the restaurant industry in Branson, Missouri, and later to even more success as a maintenance engineer for one of Branson's largest condominium resorts. Finally escaping to Indiana, James now makes his living telling true stories as a freelance writer.
Bleach Sword, Love Aikawa Heart Guard Blue | Japanese Anime Replica Katana Fantasy Weapon
1 min read
Familiar to fans of the long-running Japanese anime series Bleach, this heavenly blue katana recreates the personal sword of Love Aikawa. Simpler in appearance than many of the Bleach zanpakuto (or magical transforming weapons), the Heart Guard sword hid special powers to be released in battle by Love Aikawa’s chant or shikai.
The reproduction of this particular fantasy weapon presented fewer problems than many of the fantastic swords belonging to other Bleach characters. Since the Heart Guard’s sword resembles more ordinary katanas, the basic change here is the tsuba of cast metal in a heart shape with decorations representing rays of power. A cast metal fitting on the sword’s pommel allows attachment of a sash or lanyard.
This 41-inch katana sports a 27-1/2-inch high carbon stainless steel blade, finished to a high polish and ground with a single bevel the full length of the blade. The 11-inch hardwood handle is covered with simulated rayskin and wrapped with a blue cotton cord grip, woven in the traditional katana’s pattern. The hardwood sheath has a glossy coating of blue lacquer marbled with swirling black markings.
Overall quality of the sword is good, though tolerances aren’t as close as with a higher level combat sword. The stainless steel demands very little maintenance but should be lubricated with an occasional light rubbing of oil to prevent binding in the wooden sheath. The Heart Guard sword could be a welcome addition to any follower of this favorite story from Japanese manga and anime films.
You’ll see this sword sometimes, mistakenly, referred to as the sword of Lou Wo.
James grew up on an Ozarks farm where tools like axes and picks were still used in the daily routine and the blades of stockman's pocketknives served their original functions. Receiving his first pocketknife at age four he got it open by himself nearly a year later and spent his formative years wandering the woods with a succession of ever larger knives, a book of matches and a rifle.
A veteran of Vietnam, James also served in Alaska during a stint in the Army, receiving his first intensive culinary training by setting a record for extra KP at Ft. Richardson.
Settling in the Pacific Northwest after his discharge, James crewed on sailing yachts in local races, backpacked hundreds of miles of mountain trails in search of good trout fishing, and occasionally attended college.
His first serious job as a civilian resulted from answering a Seattle Post Intelligencer want ad requesting someone who could lift 120 pounds repeatedly and wasn't afraid of fire. James apprenticed to John Frazier -- the most knowledgeable traditional foundryman in North America at that time -- for the next six years.
Returning to the Ozarks James made his living by growing ginseng on a hand-terraced wooded hillside and selling handmade wood turnery, furniture, sculpture and architectural carvings. James harvested trees from his own land, processing logs into posts and beams and turnery billets with saws, axes, froes and planes. Since many tools he needed were no longer available, James built his own forge from a barbeque grill, a vacuum cleaner and a 55 gallon steel drum, found a chunk of railroad track for his first anvil, and taught himself blacksmithing -- creating his own knives and tools from scrap steel and sweat.
Changing economic pressures eventually forced James back to the restaurant industry in Branson, Missouri, and later to even more success as a maintenance engineer for one of Branson's largest condominium resorts. Finally escaping to Indiana, James now makes his living telling true stories as a freelance writer.
Familiar to fans of the long-running Japanese anime series Bleach, this heavenly blue katana recreates the personal sword of Love Aikawa. Simpler in appearance than many of the Bleach zanpakuto (or magical transforming weapons), the Heart Guard sword hid special powers to be released in battle by Love Aikawa’s chant or shikai.
