The Deni Electric Food Slicer Pro II quickly slices vegetables, fruits, and meats for sandwiches and salads and can be a great labor-saver in the kitchen, as well as a way to trim pounds and dollars by measuring accurate food portions. At the lower end of the slicer range ...
Meat Slicers for Home Use | Electric Kitchen Food & Cheese Slicers
In any trade based on manual skills, whether it’s carpentry or the culinary arts, there’s a division between those who like pure hand methods and those who like power tools. It’s only a real argument where time and volume aren’t the most important factors. In any professional kitchen you’ll find machines and be bound to use them whenever possible.
At home, cutting machines can contribute in ways you don’t expect. If you’re cutting a slice of ham and a slice of cheese for a sandwich, using a knife nearly always errs on the heavy side. Dieters wind up eating six times as much sandwich as was originally intended. With a good slicing machine you can buy in bulk and serve economical sensible portions.
Quality of electric food slicers varies considerably, but satisfaction depends at least partly on understanding the machine’s limits and quirks. Only the best commercial models will shave large blocks of cheese into even slices automatically, and even then there may be an occasional stall. Dividing food into smaller blocks that the machine can cut without stalling is the best way to ensure proper cuts and long machine life.
Some of Our Favorites
For a good electric slicer within reach of the average budget the Chef’s Choice 610 is a safe bet.
The Chef’s Choice VariTilt adds a tilting feed tray for hands off operation.
For a professional quality machine designed for the homeowner consider our choice for the best slicer — the Chef’s Choice 667.
See All of Our Electric Slicer Reviews Below
Stainless Steel Blade Pro II 14150
Deli Meat, Stainless Steel PS77711
The Continental PS77711 Professional Series Heavy Duty Food/Meat Slicer is actually a good machine, at the low end of the slicer range in features and price. Disassembly and cleaning isn't simple, with several tricks to taking the machine apart that only time with the manual will explain. Inspect the slicer for ...
Professional Electric w/ Safety Lock
Providing nearly restaurant-level quality in a machine that fits the average kitchen, the Chef's Choice 667 almost doubles the capacity of the average home food slicer. One-hundred-eighty watts of high torque power spins the ten-inch diameter stainless steel blade. Together those two features allow slicing of large hams, roasts and ...
International Gourmet Kitchen 632
The Chef's Choice 632 International Gourmet VariTilt puts 100 watts of power behind a 7-inch stainless steel circular blade for precise cutting without stalling. Continuous adjustment of the cutting thickness gives even slices of meat, bread, cheese and more -- from nearly paper thin to 3/5-inch thick.
The 632 disassembles quickly ...
First, let's get something out of the way... you will be hard pressed to find a better electric slicer for this price. The 610 is not a professional model -- we'll discuss what it's lacking in just a bit -- but for home use it can't be beat.
Chef's Choice makes excellent ...
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