Kitchen
One of the trickiest tools to sharpen correctly at home is a pair of scissors. It always looks like an easy...
Cutting through a block of hard Parmesan cheese might be one of the more dangerous jobs in the kitchen, if you...
One of the finest salmon slicing knives Wusthof makes, the Classic Hollow-Ground Salmon Slicer with 12-inch-long blade was made specifically for slicing...
This very thorough book — “Knives Cooks Love” by Sarah Jay — goes far beyond the world of recipes and fine...
The nakiri bocho, a common knife in Japanese kitchens, usually has a rectangular cleaver style blade with a rounded cutting edge...
With the six-inch Shun/KAI Chef’s Knife, expect the slick performance of a santoku but the familiar style of the standard chef’s...
A chef’s knife with a 12-inch cutting edge is a little beyond the range of most people, since a classical knife...
This flexible boning knife with six-inch-long blade follows contours well and slips into tight places, allowing clean cuts with very little...
At the end of the fishing day when you’re tired, it’s time to clean the fish. If you’d rather not struggle...
Messermeister’s Park Plaza series offers fine prep knives in stamped equivalents of the company’s forged Meridian Elite brand. Slightly lighter than...
If you’ve decided to step up to ceramic blades, consider this three-piece set with bonus peeler from Kyocera. Three sharp kitchen...
If you skimp on quality where paring knives are concerned, loading up the kitchen drawer with bargain blades that don’t hold...
Victorinox’s Chinese Cleaver with walnut handle isn’t the butcher’s cleaver western chefs know. This lighter version of the butcher’s blade is...
This Butcher’s Knife from R.H. Forschner Victorinox uses the same simple and reliable construction as the rest of the Victorinox line,...
Cuisinart’s 14-Piece Knife Block Set includes a wide range of useful prep knives and should cover the needs of the average...
The Wusthof Gourmet 6.3-inch fish fillet knife finds a place either at camp or in the kitchen. This short fillet knife...
Designed specifically for Shun’s high quality Asian cutlery, the 11-slot bamboo knife block from Shun also accepts a wide range of...
This two-piece knife set from J.A. Henckels’ Twin Pro S series was chosen with the baker in mind. These serrated blades...
The white polyacetal handle slabs of these fine steak knives from Mundial are their most striking feature, but there’s excellent quality...
This gift selection from J.A. Henckels offers three useful knives of excellent quality but with an old-fashioned build — plus a...
Wusthof’s Culinar Carving Set brings beauty as well as function to the dining table and is rugged enough for work in...
Three useful prep knives and a matching sharpening steel make up this set of starter cutlery from J.A. Henckels of Solingen,...
Designed by French chef Olivier Anquier and manufactured by Mundial of Brazil, this 12-piece block set looks good enough to display...
This small, nine-inch-long utility knife from Boker of Solingen, Germany, may appear ordinary, but its fine materials and workmanship could mark...
Six steak knives from Wusthof’s Gourmet line — their least expensive — come with their own handsome oak storage block in...
Few tools in the kitchen are handier than a sharpening steel — except perhaps a diamond hone. The Chef’s Choice 12-inch...
From one of Mundial’s highest quality product lines, this four-piece steak knife set combines the design concepts of French chef Olivier...
Since hand honing systems designed for western cutlery don’t match up with the acute bevels and hard cutting edges of Global’s...
The Henckels Professional “S” Hollow Edge Eight Inch Slicing knife is the blade to use when carving medium roasts, turkey, or...
For the cook who wants just the basics at a good price, Chicago Cutlery offers the Metropolitan three-piece Prep Knife Set....
